Apple Jelly
Homemade apple juice can be used to make apple jelly. It is a tasty spread on bread and crackers as well as with cheese. It can also be used as a glaze on kakes. Here is an example of how I make it.
Homemade apple juice can be used to make apple jelly. It is a tasty spread on bread and crackers as well as with cheese. It can also be used as a glaze on kakes. Here is an example of how I make it.
Basilikum må høstes ofte for å unngå at den går i blomst. Det gir anledning til å lage deilig pesto.
Baking with pumpkin has become a new favourite of mine. The cakes are very moist and can store in room temperature for several days.
May is the time for rhubarb harvest. I have researched ways of using rhubarb, and here is a list of what I have done this year.
Nothing tastes like natural apple juice. No sugar added. Just pure juice – delicious. Here are descriptions of the two methods I have used to make juice.
The fruitcake contains a lot of dried fruit (600 g), and you can use any kind of fruit that you like. The recipe is easy to make and here is a description of how you do it.